Vampire Kiss “Mylk” Shake

This simple plant based “mylk “shake is easy to make and makes a stunning Halloween drink. Plant based milk; often called Mylk can be made from almond, cashew or macadamia nuts or even rice and is a staple of the Vegan kitchen.

As it is Halloween, I added some seasonal pumpkin puree but it is delicious even without it. If you are not using pumpkin just add a little more peanut butter.

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Vampire Kiss “Mylk” Shake

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Course

Juices & Smoothies

Cuisine

American, Halloween

Prep Time

5 minutes

Servings

people MetricUS Imperial

Ingredients

"Mylk" shake

• 1 banana
• 1 tsp vanilla extract
• 300 ml plant based milk
• 3 tbsp pumpkin puree
• 1 tsp pumpkin spice
• 1 tsp peanut butter

Decoration

• 2 tbsp raspberry jam
• 1 tbsp coconut sugar

Course Juices & Smoothies Cuisine American, Halloween Prep Time 5 minutes Servings people MetricUS Imperial Ingredients "Mylk" shake 1 banana 1 tsp vanilla extract 300 ml plant based milk 3 tbsp pumpkin puree 1 tsp pumpkin spice 1 tsp peanut butter Decoration 2 tbsp raspberry jam 1 tbsp coconut sugar

Votes: 0 Rating: 0 You: Rate this recipe!

Instructions

1. Place all ingredients in the blender and blend until smooth.
2. Prepare the glass by placing it upside down in raspberry jam and then sugar. Repeat the process until you get a nice crystallised looking edge to the glass.
3. Pour your “mylk” shake into the prepared glass
4. Add some “blood stains” to the top of the glass by adding some dollops of raspberry jam.
5. Serve cold and drink through a straw.

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